Tuesday, November 12, 2013

Are you ready for the Fête du Bon Père?

Is the macaroni harvested and properly cured? Have you candied the corn? Sapped the syrup out of the Johnny Sauce tree? Cheese properly aged?

Come on folk, this is a serious holiday!
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3 comments:

  1. AnonymousNovember 12, 2013 at 10:55 PM

    Yes, yes,yes, & yes, all done. We celebrated fete du bon pere AND feet du brother on 11/12/13

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  2. AnonymousNovember 13, 2013 at 9:28 AM

    We are getting ready, my whole family will be here!! Do you think 2 bags of candy corn is enough for all the Borgesons? Jon said this is his favorite meal!!

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  3. AnonymousNovember 13, 2013 at 4:14 PM

    I forgot the candy corn last night. It is in my freezer all prepared. Sorry Jane.

    ReplyDelete